How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet 'N Tangy Meatballs?

You need 7 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 purple onion small, cut into chunks, 1 red bell pepper small, cut into chunks, 1 jar ragu pasta sauce 1 lb. 8 oz., Old World Style(R), and more.

Is Sweet 'N Tangy Meatballs suitable as meat & poultry?

Yes, Sweet 'N Tangy Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet 'N Tangy Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet 'N Tangy Meatballs Recipe

Name: Sweet 'N Tangy Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 purple onion small, cut into chunks; 1 red bell pepper small, cut into chunks; 1 jar ragu pasta sauce 1 lb. 8 oz., Old World Style(R); 8 ounces pineapple chunks in natural juice 1 can, drained (reserve 1 Tbsp. juice); 12 ounces grape jelly 1 jar; 20 ounces meatballs 1 package, frozen fully-cooked cocktail-size, thawed

Try this homemade Sweet 'N Tangy Meatballs recipe the whole family will love. Made with olive oil, purple onion, red bell pepper and pasta sauce. Easy s…

This Sweet 'N Tangy Meatballs relies on simple, everyday ingredients such as olive oil and grape jelly 1 jar. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon olive oil
1 purple onion small, cut into chunks
1 red bell pepper small, cut into chunks
1 jar ragu pasta sauce 1 lb. 8 oz., Old World Style(R)
8 ounces pineapple chunks in natural juice 1 can, drained (reserve 1 Tbsp. juice)
12 ounces grape jelly 1 jar
20 ounces meatballs 1 package, frozen fully-cooked cocktail-size, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Meat & Poultry

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