Try this homemade Sweet-N-Sour Franks recipe the whole family will love. Made with red currant, prepared mustard, onion and Worcestershire sauce. Easy s…
This Sweet-N-Sour Franks relies on simple, everyday ingredients such as red currant jelly, prepared mustard, minced onion and worcestershire sauce. It comes together quickly and makes 4 servings, at about 26 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026