Warm up with this hearty Sweet Chili Salmon Pâté recipe. Made with pink, cream cheese, spring onions and parsley. Easy step-by-step instructions included.
This Sweet Chili Salmon Pâté relies on simple, everyday ingredients such as low-fat cream cheese, none spring onions, sliced, sweet chili sauce and none lemon, juiced. It comes together quickly and makes 4 servings, at about 162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026