Sweet Berry Bread

1. 1

   Stir together flour, salt, baking powder and baking soda; set aside.

2. 2

   In medium bowl, cream butter, sugar and almond extract. Add eggs one at a time, beating thoroughly after each one.

3. 3

   Grease an 8 x 4 x 2 loaf pan, then line with waxed paper and grease paper.

4. 4

   Turn batter into pan, smoothing top evenly with spoon. Bake at 325u00b0 for 50 to 60 minutes.

5. 5

   Let bread cool on rack for 10 minutes.

6. 6

   Then turn out on wire rack; peel off paper and cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.