Sweet Barbecue Meatballs

1. 1

   In a large bowl, combine the first seven ingredients. Crumble pork over mixture and mix well. Shape into 2-in. balls. Place meatballs on a greased rack in a shallow baking pan. Bake, uncovered, at 375u00b0 for 20-25 minutes or until a thermometer reads 160u00b0. Drain on paper towels. Transfer to an ungreased 2-qt. baking dish.

2. 2

   Meanwhile, in a saucepan, combine ketchup, brown sugar, liquid smoke if desired and lemon juice; cook and stir until brown sugar is dissolved. Pour over meatballs. Bake, uncovered, at 375u00b0 for 10-15 minutes longer or until heated through.

* Per serving · 4 servings · Values may vary.

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