How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Spicy Pork Mini-Kabobs?

You need 7 ingredients. The key ingredients include: 3 pounds pork tenderloin silver skin removed, cut into 48, 1-inch pieces, 2 tablespoons chili powder, 2 teaspoons salt, 1/2 pineapple ripe, peeled, cored, and cut into 24, 1-inch pieces, and more.

Is Sweet And Spicy Pork Mini-Kabobs suitable as soups & stews?

Yes, Sweet And Spicy Pork Mini-Kabobs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sweet And Spicy Pork Mini-Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Spicy Pork Mini-Kabobs Recipe

Name: Sweet And Spicy Pork Mini-Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds pork tenderloin silver skin removed, cut into 48, 1-inch pieces; 2 tablespoons chili powder; 2 teaspoons salt; 1/2 pineapple ripe, peeled, cored, and cut into 24, 1-inch pieces; 1 red bell pepper large, cored and cut into 24, 1-inch pieces; 2/3 cup honey; 2 tablespoons balsamic vinegar

Sweet And Spicy Pork Mini-Kabobs – a delicious recipe with pork tenderloin, chili powder, salt, pineapple, red bell pepper, honey. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 pounds pork tenderloin silver skin removed, cut into 48, 1-inch pieces
2 tablespoons chili powder
2 teaspoons salt
1/2 pineapple ripe, peeled, cored, and cut into 24, 1-inch pieces
1 red bell pepper large, cored and cut into 24, 1-inch pieces
2/3 cup honey
2 tablespoons balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
960 kcal
Category
Soups & Stews

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Sweet And Spicy Pork Mini-Kabobs

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