How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Country Fried Steak With Mushroom Sauce?

You need 7 ingredients. The key ingredients include: 6 Cube steaks, 4 tbsp Flour, 1 Salt and pepper to taste, 1 1/2 lb Sliced mushrooms, and more.

Is Country Fried Steak With Mushroom Sauce suitable as soups & stews?

Yes, Country Fried Steak With Mushroom Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Country Fried Steak With Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Country Fried Steak With Mushroom Sauce Recipe

Name: Country Fried Steak With Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Cube steaks; 4 tbsp Flour; 1 Salt and pepper to taste; 1 1/2 lb Sliced mushrooms; 1 can Cream of mushroom soup; 1/3 cup Half and half; 4 tbsp Vegetable oil

Country Fried Steak With Mushroom Sauce – a delicious recipe with Flour, Salt, mushrooms, Cream of mushroom soup, Vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 Cube steaks
4 tbsp Flour
1 Salt and pepper to taste
1 1/2 lb Sliced mushrooms
1 can Cream of mushroom soup
1/3 cup Half and half
4 tbsp Vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
687 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Country Fried Steak With Mushroom Sauce

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