How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Sour Cream And Caviar Sauce For Salmon?

You need 6 ingredients. The key ingredients include: 1 cup sour cream, 1 (8 ounce) container creme fraiche, 1/2 cup mayonnaise, 4 tablespoons chopped fresh dill, and more.

Is Swedish Sour Cream And Caviar Sauce For Salmon suitable as seafood?

Yes, Swedish Sour Cream And Caviar Sauce For Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Swedish Sour Cream And Caviar Sauce For Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Sour Cream And Caviar Sauce For Salmon Recipe

Name: Swedish Sour Cream And Caviar Sauce For Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sour cream; 1 (8 ounce) container creme fraiche; 1/2 cup mayonnaise; 4 tablespoons chopped fresh dill; 1 pinch white pepper; 3 1/2 ounces red lumpfish caviar

Swedish Sour Cream And Caviar Sauce For Salmon – a delicious recipe with sour cream, container creme fraiche, mayonnaise, fresh dill, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup sour cream
1 (8 ounce) container creme fraiche
1/2 cup mayonnaise
4 tablespoons chopped fresh dill
1 pinch white pepper
3 1/2 ounces red lumpfish caviar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Seafood

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Swedish Sour Cream And Caviar Sauce For Salmon

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