How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs With Dill Sauce?

You need 9 ingredients. The key ingredients include: 1/2 c. onion, finely chopped, 2 Tbsp. butter, 1 c. bread crumbs, 2/3 c. milk, and more.

Is Swedish Meatballs With Dill Sauce suitable as meat & poultry?

Yes, Swedish Meatballs With Dill Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs With Dill Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs With Dill Sauce Recipe

Name: Swedish Meatballs With Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. onion, finely chopped; 2 Tbsp. butter; 1 c. bread crumbs; 2/3 c. milk; 2 eggs, beaten; 2 tsp. salt; 1/2 tsp. allspice; 2 lb. ground beef; 1/4 tsp. pepper

Swedish Meatballs With Dill Sauce – a delicious recipe with onion, butter, bread crumbs, milk, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. onion, finely chopped
2 Tbsp. butter
1 c. bread crumbs
2/3 c. milk
2 eggs, beaten
2 tsp. salt
1/2 tsp. allspice
2 lb. ground beef
1/4 tsp. pepper

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Quick Info

Servings
4 servings
Calories
734 kcal
Category
Meat & Poultry

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Swedish Meatballs With Dill Sauce

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