How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 7 ingredients. The key ingredients include: 2 lbs. ground beef, 1 c. cracker crumbs, salt, pepper, and garlic powder to taste, chopped onions, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. ground beef; 1 c. cracker crumbs; salt, pepper, and garlic powder to taste; chopped onions; 2 eggs; 1 c. ketchup; 1 c. Welch's grape jelly

Swedish Meatballs – a delicious recipe with ground beef, cracker crumbs, salt, onions, eggs, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. ground beef
1 c. cracker crumbs
salt, pepper, and garlic powder to taste
chopped onions
2 eggs
1 c. ketchup
1 c. Welch's grape jelly

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
745 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swedish Meatballs

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