How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charcoaled Ham Steak?

You need 6 ingredients. The key ingredients include: 2 lb. precooked ham steak (1-inch thick), 1/4 c. prepared mustard, 1/4 c. pineapple juice, 2 Tbsp. brown sugar, and more.

Is Charcoaled Ham Steak suitable as meat & poultry?

Yes, Charcoaled Ham Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Charcoaled Ham Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Charcoaled Ham Steak Recipe

Name: Charcoaled Ham Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. precooked ham steak (1-inch thick); 1/4 c. prepared mustard; 1/4 c. pineapple juice; 2 Tbsp. brown sugar; 1/2 tsp. horseradish; dash of salt

Charcoaled Ham Steak – a delicious recipe with ham steak, prepared mustard, pineapple juice, brown sugar, horseradish, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. precooked ham steak (1-inch thick)
1/4 c. prepared mustard
1/4 c. pineapple juice
2 Tbsp. brown sugar
1/2 tsp. horseradish
dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Charcoaled Ham Steak

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