How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef, 1 Tbsp. soy sauce, 1/2 Tbsp. parsley flakes, 1 Tbsp. pepper, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. ground beef; 1 Tbsp. soy sauce; 1/2 Tbsp. parsley flakes; 1 Tbsp. pepper; 1 c. cornflakes; 1/2 tsp. garlic powder; 2 eggs; 2 Tbsp. dehydrated chopped onions

Swedish Meatballs – a delicious recipe with ground beef, soy sauce, parsley flakes, pepper, cornflakes, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1 Tbsp. soy sauce
1/2 Tbsp. parsley flakes
1 Tbsp. pepper
1 c. cornflakes
1/2 tsp. garlic powder
2 eggs
2 Tbsp. dehydrated chopped onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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