How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 9 ingredients. The key ingredients include: 3 Tbsp. chopped onions, 3 Tbsp. butter, 1/3 c. bread crumbs, 1 c. milk, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. chopped onions; 3 Tbsp. butter; 1/3 c. bread crumbs; 1 c. milk; 3/4 lb. ground chuck; 1/4 lb. ground pork; 1 1/2 tsp. salt; 1/4 tsp. pepper; 1 egg

Swedish Meatballs – a delicious recipe with onions, butter, bread crumbs, milk, ground chuck, ground pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. chopped onions
3 Tbsp. butter
1/3 c. bread crumbs
1 c. milk
3/4 lb. ground chuck
1/4 lb. ground pork
1 1/2 tsp. salt
1/4 tsp. pepper
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Meat & Poultry

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Swedish Meatballs

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