How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meat Balls?

You need 7 ingredients. The key ingredients include: 2 lb. ground beef, 1 pkg. dry onion soup mix, 1 (8 oz.) carton sour cream, 1 egg, and more.

Is Swedish Meat Balls suitable as soups & stews?

Yes, Swedish Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Swedish Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meat Balls Recipe

Name: Swedish Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 pkg. dry onion soup mix; 1 (8 oz.) carton sour cream; 1 egg; 1 1/2 c. bread crumbs; 2 cans cream of chicken soup; 1 can water

Swedish Meat Balls – a delicious recipe with ground beef, onion soup, sour cream, egg, bread crumbs, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1 pkg. dry onion soup mix
1 (8 oz.) carton sour cream
1 egg
1 1/2 c. bread crumbs
2 cans cream of chicken soup
1 can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1010 kcal
Category
Soups & Stews

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Swedish Meat Balls

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