Swedish Meat Balls

Name: Swedish Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Ground Beef; 1/2 lb. Ground Pork; 1/2 c. Minced Onion; 3/4 c. Fine Dry Bread Crumbs; 1 Tbsp. Minced Parsley; 1 tsp. Salt; 1/8 tsp. Pepper; 1/2 tsp. Garlic Powder; 1 Tbsp. Worcestershire Sauce; 1 Egg; 1/2 c. Milk; 1/4 c. Oil

Eats Now Editorial Team · 641 kcal · Meat & Poultry

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Swedish Meat Balls – a delicious recipe with Ground Beef, Ground Pork, Onion, Bread Crumbs, Parsley, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Ground Beef
1/2 lb. Ground Pork
1/2 c. Minced Onion
3/4 c. Fine Dry Bread Crumbs
1 Tbsp. Minced Parsley
1 tsp. Salt
1/8 tsp. Pepper
1/2 tsp. Garlic Powder
1 Tbsp. Worcestershire Sauce
1 Egg
1/2 c. Milk
1/4 c. Oil

1
Combine meats, onion, bread crumbs, parsley, salt, pepper, garlic powder, Worcestershire sauce, egg and milk.

641

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. Ground Beef, 1/2 lb. Ground Pork, 1/2 c. Minced Onion, 3/4 c. Fine Dry Bread Crumbs, and more.

Yes, Swedish Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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