How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Susanna'S California Baked Beans?

You need 9 ingredients. The key ingredients include: 16 oz. kidney beans, drained, 16 oz. pork and beans, 6 slices bacon, cooked, drained and crumbled, 1/2 c. ketchup, and more.

Is Susanna'S California Baked Beans suitable as soups & stews?

Yes, Susanna'S California Baked Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Susanna'S California Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Susanna'S California Baked Beans Recipe

Name: Susanna'S California Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. kidney beans, drained; 16 oz. pork and beans; 6 slices bacon, cooked, drained and crumbled; 1/2 c. ketchup; 1/2 c. brown sugar; 1/2 tsp. chili powder; 1/4 tsp. cumin; 1 onion, chopped; 1 c. grated cheese

Susanna'S California Baked Beans – a delicious recipe with kidney beans, pork, bacon, ketchup, brown sugar, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

16 oz. kidney beans, drained
16 oz. pork and beans
6 slices bacon, cooked, drained and crumbled
1/2 c. ketchup
1/2 c. brown sugar
1/2 tsp. chili powder
1/4 tsp. cumin
1 onion, chopped
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
928 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Susanna'S California Baked Beans

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