How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Soup?

You need 6 ingredients. The key ingredients include: 2 pkg. dried peas (yellow or green), ham hocks or smoked pieces, 1 medium or small carrot, diced, 1 small onion, peeled and finely chopped, and more.

Is Pea Soup suitable as soups & stews?

Yes, Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea Soup Recipe – Eats Now

Name: Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. dried peas (yellow or green); ham hocks or smoked pieces; 1 medium or small carrot, diced; 1 small onion, peeled and finely chopped; 1 garlic clove, peeled, mashed and minced; 2 chicken bouillon cubes, dissolved in 1 c. boiling water

Pea Soup – a delicious recipe with peas, ham hocks, carrot, onion, garlic, chicken bouillon cubes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 pkg. dried peas (yellow or green)
ham hocks or smoked pieces
1 medium or small carrot, diced
1 small onion, peeled and finely chopped
1 garlic clove, peeled, mashed and minced
2 chicken bouillon cubes, dissolved in 1 c. boiling water

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Quick Info

Servings
4 servings
Calories
574 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pea Soup

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