Try this homemade Super-Spud Casserole recipe the whole family will love. Made with frozen hash brown potatoes, sour cream, Cheddar cheese and bell pepp…
This Super-Spud Casserole relies on simple, everyday ingredients such as (8 oz.) sour cream, bell pepper, chopped, onion, chopped and chopped ham. It comes together quickly and makes 4 servings, at about 764 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026