How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice?

You need 6 ingredients. The key ingredients include: 1 slice Thinly sliced pork belly, 2 pinch Shio-kombu (6 grams), 1 piece Butter (about 10 grams), 1 serving Cooked white rice, and more.

How do I store leftover Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice Recipe

Name: Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 slice Thinly sliced pork belly; 2 pinch Shio-kombu (6 grams); 1 piece Butter (about 10 grams); 1 serving Cooked white rice; 1 Wasabi; 1/3 to 1/2 Japanese leek

Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice – a delicious recipe with pork belly, Butter, white rice, Wasabi. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 slice Thinly sliced pork belly
2 pinch Shio-kombu (6 grams)
1 piece Butter (about 10 grams)
1 serving Cooked white rice
1 Wasabi
1/3 to 1/2 Japanese leek

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Super Quick Dish! Shio-Kombu Buttered Pork and Japanese Leek Over Rice

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