Super Hamburger Soup

1. 1

   Brown hamburger and onion in soup pot.

2. 2

   Drain off all fat. Add potatoes, carrots, celery, cabbage and tomato sauce.

3. 3

   Bring to a boil.

4. 4

   Add rice and other ingredients except peas.

5. 5

   Cover and simmer 50 minutes.

6. 6

   Add peas and cook another 5 to 10 minutes. Put in bowls and sprinkle with Parmesan cheese.

7. 7

   Makes 6 servings, 200 calories each.

No nutritional information available.

No additional tips available.