How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream of Fresh Mushroom Soup?

You need 5 ingredients. The key ingredients include: 12 lb fresh mushrooms, cleaned and minced, 6 tablespoons butter, 6 tablespoons flour, 6 cups milk, and more.

Is Cream of Fresh Mushroom Soup suitable as soups & stews?

Yes, Cream of Fresh Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream of Fresh Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream of Fresh Mushroom Soup Recipe

Name: Cream of Fresh Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb fresh mushrooms, cleaned and minced; 6 tablespoons butter; 6 tablespoons flour; 6 cups milk; salt and pepper, to taste

Cream of Fresh Mushroom Soup – a delicious recipe with mushrooms, butter, flour, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 lb fresh mushrooms, cleaned and minced
6 tablespoons butter
6 tablespoons flour
6 cups milk
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
756 kcal
Category
Soups & Stews

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Cream of Fresh Mushroom Soup

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