How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Super Easy Salisbury Steak?

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 1/4 cup fresh breadcrumb, 1 egg, 1 tablespoon steak sauce, and more.

Is Super Easy Salisbury Steak suitable as meat & poultry?

Yes, Super Easy Salisbury Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Super Easy Salisbury Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Super Easy Salisbury Steak Recipe

Name: Super Easy Salisbury Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1/4 cup fresh breadcrumb; 1 egg; 1 tablespoon steak sauce; 1 teaspoon garlic salt; 1 teaspoon onion powder; 1 teaspoon oregano; salt; pepper; 1 tablespoon milk; 1 (8 ounce) jar gravy

Try this homemade Super Easy Salisbury Steak recipe the whole family will love. Made with ground beef, fresh breadcrumb, egg and steak sauce. Easy step-…

This Super Easy Salisbury Steak relies on simple, everyday ingredients such as ground beef, fresh breadcrumb, egg and steak sauce. It comes together quickly and makes 4 servings, at about 342 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Super Easy Salisbury Steak

Tips for the best results

Variations & substitutions

My Personal Notes

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