Chicken Stir Fry Feast Recipe

Name: Chicken Stir Fry Feast Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. raw UNCLE BEN'S® original converted brand rice; 1 pound boneless, skinless chicken breasts; 3 tbsp. cornstarch, divided; 3 tbsp. soy sauce, divided; 3 tbsp. dry sherry, divided; 1 lg. clove garlic, chopped; 4 tbsp. peanut oil or possibly safflower oil, divided; 1 lg. carrot, julienned; 1 lg. green or possibly red bell pepper, cut into strips; 1 lg. onion, sliced; 1/4 pound fresh mushrooms, sliced

Servings: persons

1 c. raw UNCLE BEN'S® original converted brand rice
1 pound boneless, skinless chicken breasts
3 tbsp. cornstarch, divided
3 tbsp. soy sauce, divided
3 tbsp. dry sherry, divided
1 lg. clove garlic, chopped
4 tbsp. peanut oil or possibly safflower oil, divided
1 lg. carrot, julienned
1 lg. green or possibly red bell pepper, cut into strips
1 lg. onion, sliced
1/4 pound fresh mushrooms, sliced

1
Cook rice according to package directions.
2
Meanwhile, cut chicken into 1-inch square pcs; combine with mix of 2 Tbsp.
3
cornstarch and 1 Tbsp.
4
each soy sauce and sherry, and garlic.
5
Let stand 30 min.
6
Mix remaining cornstarch, sherry and 2/3 c. water; set aside.
7
Heat 2 Tbsp.
8
oil in warm wok or possibly large skillet till warm.
9
Add in chicken and stir-fry 4 min; remove.
10
Heat remaining oil in same pan.
11
Add in carrots, bell pepper and onion; stir-fry 4 min.
12
Add in mushrooms; stir-fry 30 seconds.
13
Stir in chicken and cornstarch mix.
14
Cook, stirring till sauce boils and thickens.
15
Remove from heat; stir in remaining soy sauce.
16
Serve over rice.

608

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. raw UNCLE BEN'S® original converted brand rice, 1 pound boneless, skinless chicken breasts, 3 tbsp. cornstarch, divided, 3 tbsp. soy sauce, divided, and more.

Yes, Chicken Stir Fry Feast Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!