Super Easy Parmesan Ranch Loaf

1. 1

   Heat oven to 375F.

2. 2

   Spray a 9x5 loaf pan with non stick spray.

3. 3

   Separate dough into 20 biscuits.

4. 4

   Stretch each biscuit slightly and then dip on side in ranch and the parmesan cheese.

5. 5

   Fold so that filling is on the inside and place fold side down in pan forming 4 rows of five biscuits.

6. 6

   Sprinkle remaining cheese over biscuits and bake at 375F for 35 minutes or until deep golden brown.

7. 7

   Do not underbake.

8. 8

   Cool for 5 minutes and them remove from pan.

9. 9

   Serve warm.

* Per serving · 4 servings · Values may vary.

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