Sunshine's onion rings

1. 1

   In a deep fryer, heat ur oil to 320F, check with a frying thermometer .

2. 2

   In one bowl just butter milk, in an other bowl mix flour, paprika powder, Tony Chachere seasoning, and cornstarch mix well.

3. 3

   Dip ur onons one at a time in flour, then buttermilk, then back to flour.

4. 4

   When the oil is at the right temp, drop away from u into the hot oil, cook untill a light golden brown color, dont over fry them.

5. 5

   They are crispy and delicious!!!!!

6. 6

   !

* Per serving · 4 servings · Values may vary.

No additional tips available.