Try this homemade Sunshine Fish recipe the whole family will love. Made with filets of sea trout, tomatoes, onion and fresh mushrooms. Easy step-by-step…
This Sunshine Fish relies on simple, everyday ingredients such as tomatoes, sliced thin, onion, sliced thin, freshly squeezed lemon juice and mayonnaise. It comes together quickly and makes 4 servings, at about 67 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026