How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Festive Layered Shrimp Dip?

You need 12 ingredients. The key ingredients include: 12 ounces cream cheese, softened, 1 teaspoon lemon pepper, 1 teaspoon Worcestershire sauce, 2 tablespoons mayonnaise or 2 tablespoons plain yogurt, and more.

Is Festive Layered Shrimp Dip suitable as seafood?

Yes, Festive Layered Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Festive Layered Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Festive Layered Shrimp Dip Recipe

Name: Festive Layered Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces cream cheese, softened; 1 teaspoon lemon pepper; 1 teaspoon Worcestershire sauce; 2 tablespoons mayonnaise or 2 tablespoons plain yogurt; 1 tablespoon fresh lemon juice; 12 ounces seafood cocktail sauce; 1 tablespoon prepared horseradish (optional); 1 lb shrimp, peeled deveined, cooked and chopped; ½ cup shredded mozzarella cheese; ½ cup shredded monterey jack and cheddar cheese blend; ⅓ cup diced green pepper; ⅓ cup diced tomato

Try this homemade Festive Layered Shrimp Dip recipe the whole family will love. Made with cream cheese, lemon pepper, Worcestershire sauce and mayonnais…

This Festive Layered Shrimp Dip relies on simple, everyday ingredients such as cream cheese, softened, lemon pepper, worcestershire sauce and fresh lemon juice. It comes together quickly and makes 4 servings, at about 563 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Festive Layered Shrimp Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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