Sunny Orange French Toast

1. 1

   Place cereal on large sheet of wax paper; set aside.

2. 2

   Mix egg product, orange juice, orange peel, sugar and vanilla in shallow dish or glass pie plate until well blended.

3. 3

   Dip each bread slice in orange juice mixture, then in cereal, turning to evenly coat both sides.

4. 4

   Cook 2 to 3 bread slices at a time on lightly greased nonstick griddle or skillet on medium heat until browned on both sides.

5. 5

   Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.