Try this homemade Sun-dried Cranberry Aioli recipe the whole family will love. Made with egg yolks, vegetable oil, white vinegar and cranberries. Easy s…
This Sun-dried Cranberry Aioli relies on simple, everyday ingredients such as egg yolks*, vegetable oil, white vinegar and dried cranberries. It comes together quickly and makes 4 servings, at about 647 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026