How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast New Potatoes with Rosemary?

You need 5 ingredients. The key ingredients include: 2 pounds new potatoes, the smaller the better, washed and dried, 2 tablespoons extra virgin olive oil, 1 scant tablespoon fresh rosemary leaves or 1 teaspoon dried, 8 garlic cloves (optional), and more.

Is Roast New Potatoes with Rosemary suitable as general?

Yes, Roast New Potatoes with Rosemary falls under the General category and is a great choice for this type of meal.

How do I store leftover Roast New Potatoes with Rosemary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast New Potatoes with Rosemary Recipe

Name: Roast New Potatoes with Rosemary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds new potatoes, the smaller the better, washed and dried; 2 tablespoons extra virgin olive oil; 1 scant tablespoon fresh rosemary leaves or 1 teaspoon dried; 8 garlic cloves (optional); Salt and freshly ground black pepper

Roast New Potatoes with Rosemary – a delicious recipe with new potatoes, extra virgin olive oil, rosemary, garlic, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds new potatoes, the smaller the better, washed and dried
2 tablespoons extra virgin olive oil
1 scant tablespoon fresh rosemary leaves or 1 teaspoon dried
8 garlic cloves (optional)
Salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
General

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Roast New Potatoes with Rosemary

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