How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Vegetable Gratin?

You need 8 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 small onion, diced, 3 large zucchini or 6 small zucchini, salt and pepper, and more.

Is Summer Vegetable Gratin suitable as vegetarian?

Yes, Summer Vegetable Gratin falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Summer Vegetable Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Vegetable Gratin Recipe

Name: Summer Vegetable Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 small onion, diced; 3 large zucchini or 6 small zucchini; salt and pepper; 1 ½ cups frozen corn; 3 large eggs; ¾ cup milk; 12-1 cup shredded white cheese (Monterray Jack, etc.)

Summer Vegetable Gratin – a delicious recipe with olive oil, onion, zucchini, salt, corn, eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon olive oil
1 small onion, diced
3 large zucchini or 6 small zucchini
salt and pepper
1 ½ cups frozen corn
3 large eggs
¾ cup milk
12-1 cup shredded white cheese (Monterray Jack, etc.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1471 kcal
Category
Vegetarian

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Summer Vegetable Gratin

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