How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Tuna Salad?

You need 9 ingredients. The key ingredients include: 1/2 cup KRAFT Real Mayo Mayonnaise, 1/4 cup BREAKSTONE'S Sour Cream, 3 cans (5 oz. each) chunk light tuna in water, drained, flaked, 1 zucchini, chopped, and more.

Is Summer Tuna Salad suitable as seafood?

Yes, Summer Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Summer Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Tuna Salad Recipe

Name: Summer Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup KRAFT Real Mayo Mayonnaise; 1/4 cup BREAKSTONE'S Sour Cream; 3 cans (5 oz. each) chunk light tuna in water, drained, flaked; 1 zucchini, chopped; 20 sugar snap peas, sliced (about 1 cup); 1 Granny Smith apple, chopped; 3 green onions, chopped; 1/4 cup chopped fresh cilantro; 1 serrano chile, chopped

Summer Tuna Salad – a delicious recipe with Mayonnaise, water, zucchini, sugar, apple, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup KRAFT Real Mayo Mayonnaise
1/4 cup BREAKSTONE'S Sour Cream
3 cans (5 oz. each) chunk light tuna in water, drained, flaked
1 zucchini, chopped
20 sugar snap peas, sliced (about 1 cup)
1 Granny Smith apple, chopped
3 green onions, chopped
1/4 cup chopped fresh cilantro
1 serrano chile, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1037 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tuna Casserole
Oyster Spread
Creamy Tuna Casserole(Never Any Leftovers When I Make This Dish)
Crab Cake Casserole

Summer Tuna Salad

How did you like this recipe?

Frequently Asked Questions