How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Ribbons With Oregano, Basil, And Lemon?

You need 11 ingredients. The key ingredients include: 3 small zucchini (about 1 pound), 3 small yellow squash (about 1 pound), 1 tablespoon extravirgin olive oil, 1/4 teaspoon grated lemon rind, and more.

Is Summer Squash Ribbons With Oregano, Basil, And Lemon suitable as vegetarian?

Yes, Summer Squash Ribbons With Oregano, Basil, And Lemon falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Summer Squash Ribbons With Oregano, Basil, And Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash Ribbons With Oregano, Basil, And Lemon Recipe

Name: Summer Squash Ribbons With Oregano, Basil, And Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 small zucchini (about 1 pound); 3 small yellow squash (about 1 pound); 1 tablespoon extravirgin olive oil; 1/4 teaspoon grated lemon rind; 1 tablespoon fresh lemon juice; 1/2 teaspoon salt; 1/8 teaspoon freshly ground black pepper; 1 garlic clove, minced; 1/3 cup thinly sliced fresh basil; 1 tablespoon chopped fresh oregano; 1/4 cup (1 ounce) shaved fresh Parmesan cheese

Summer Squash Ribbons With Oregano, Basil, And Lemon

Eats Now Editorial Team · 121 kcal · Vegetarian

Summer Squash Ribbons With Oregano, Basil, And Lemon – a delicious recipe with zucchini, yellow squash, extravirgin olive oil, lemon rind, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Summer Squash Ribbons With Oregano, Basil, And Lemon

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