Summer Pasta Salad Recipe

Name: Summer Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cooked bow tie noodles; 2 cans mandarin orange sections, drained; 1 large apple, cored and sliced; 2 celery stalks, chopped; 3 c. cooked chicken, cut in bite size pieces; 1 c. mayonnaise; 2 Tbsp. whipping cream (not whipped); 1 Tbsp. sugar; 1 head romaine lettuce leaves (use more if needed); 1/2 c. almonds, sliced and toasted

Servings: persons

8 oz. cooked bow tie noodles
2 cans mandarin orange sections, drained
1 large apple, cored and sliced
2 celery stalks, chopped
3 c. cooked chicken, cut in bite size pieces
1 c. mayonnaise
2 Tbsp. whipping cream (not whipped)
1 Tbsp. sugar
1 head romaine lettuce leaves (use more if needed)
1/2 c. almonds, sliced and toasted

1
In a large bowl, combine the noodles, oranges, apple, celery and chicken.
2
In small bowl, mix the mayonnaise, cream, lemon juice and sugar to make the dressing.
3
Combine dressing with other ingredients.
4
Toss lightly so all pieces are coated; refrigerate 1 hour.
5
Toast almonds in a small pan in a 300u00b0 oven for 10 minutes, or until they just begin to turn brown.
6
Set aside.
7
Serve salad on lettuce leaves; top with the toasted almonds.

1274

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 oz. cooked bow tie noodles, 2 cans mandarin orange sections, drained, 1 large apple, cored and sliced, 2 celery stalks, chopped, and more.

Yes, Summer Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Pasta Salad

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