How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Garden Chili Bowls?

You need 14 ingredients. The key ingredients include: 1 (15-oz.) can Hormel Chili with Beans, 1 ear fresh corn, husks removed, 1 small zucchini, cut lengthwise into 1/4-in.-thick slabs, 1 tablespoon olive oil, and more.

Is Summer Garden Chili Bowls suitable as soups & stews?

Yes, Summer Garden Chili Bowls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Summer Garden Chili Bowls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Garden Chili Bowls Recipe

Name: Summer Garden Chili Bowls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15-oz.) can Hormel Chili with Beans; 1 ear fresh corn, husks removed; 1 small zucchini, cut lengthwise into 1/4-in.-thick slabs; 1 tablespoon olive oil; 1/2 teaspoon kosher salt; 1/4 teaspoon black pepper; 1 (15-oz.) can black beans, drained and rinsed; 1 ripe avocado, sliced; 1 small red bell pepper, diced; 1/4 cup thinly sliced scallions; 1/4 cup torn fresh cilantro; 1/4 cup crumbled queso fresco (fresh Mexican cheese); 1 cup corn chips; Lime wedges

Warm up with this hearty Summer Garden Chili Bowls recipe. Made with Hormel Chili with Beans, corn, zucchini and olive oil. Easy step-by-step instructio…

This Summer Garden Chili Bowls relies on simple, everyday ingredients such as olive oil, kosher salt, black pepper and ripe avocado, sliced. It comes together quickly and makes 4 servings, at about 180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Summer Garden Chili Bowls

Tips for the best results

Variations & substitutions

My Personal Notes

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