How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Bean Salsa?

You need 9 ingredients. The key ingredients include: 6 firm ripe tomatoes, 2 Hass avocadoes, 1 (8 ounce) can Mexican-style corn (Green Giant), 2 (12 ounce) cans black beans, washed and strained, and more.

Is Summer Bean Salsa suitable as snacks & appetizers?

Yes, Summer Bean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Summer Bean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Bean Salsa Recipe

Name: Summer Bean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 firm ripe tomatoes; 2 Hass avocadoes; 1 (8 ounce) can Mexican-style corn (Green Giant); 2 (12 ounce) cans black beans, washed and strained; 1 bunch scallion; red wine vinegar; olive oil; salt; pepper

Summer Bean Salsa – a delicious recipe with firm ripe tomatoes, avocadoes, corn, black beans, scallion, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 firm ripe tomatoes
2 Hass avocadoes
1 (8 ounce) can Mexican-style corn (Green Giant)
2 (12 ounce) cans black beans, washed and strained
1 bunch scallion
red wine vinegar
olive oil
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Snacks & Appetizers

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Summer Bean Salsa

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