Sue'S Beans Recipe

Name: Sue'S Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1/2 pound sliced bacon, diced; 1 cup chopped onion; 1 (16 ounce) can baked beans with pork, drained; 1 (15.25 ounce) can kidney beans, drained; 1 (15.5 ounce) can great Northern beans, drained; 1/2 cup ketchup; 3/4 cup brown sugar; 1/2 teaspoon salt; 1 teaspoon mustard powder; 2 teaspoons white vinegar; 2 tablespoons molasses

Servings: persons

1 pound ground beef
1/2 pound sliced bacon, diced
1 cup chopped onion
1 (16 ounce) can baked beans with pork, drained
1 (15.25 ounce) can kidney beans, drained
1 (15.5 ounce) can great Northern beans, drained
1/2 cup ketchup
3/4 cup brown sugar
1/2 teaspoon salt
1 teaspoon mustard powder
2 teaspoons white vinegar
2 tablespoons molasses

1
Preheat the oven to 350 degrees F (175 degrees C).
2
Heat a Dutch oven over medium heat. Use a large pot or saucepan if you do not have a Dutch oven. Add the beef, bacon and onion. Cook and stir until beef is evenly browned and crumbled. Drain off grease.
3
Stir in the baked beans, kidney beans and Great Northern beans. Combine the ketchup, brown sugar, salt, mustard powder, vinegar and molasses; stir into the beans. If you are not using a Dutch oven, transfer to a casserole dish.
4
Bake for 1 1/2 hours in the preheated oven.

902

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pound ground beef, 1/2 pound sliced bacon, diced, 1 cup chopped onion, 1 (16 ounce) can baked beans with pork, drained, and more.

Yes, Sue'S Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sue'S Beans

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