How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffing For Turkey?

You need 7 ingredients. The key ingredients include: 6 c. dry bread, toasted, 5 stalks celery, 1/4 c. onion, chopped, 1/8 tsp. pepper, and more.

Is Stuffing For Turkey suitable as meat & poultry?

Yes, Stuffing For Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffing For Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffing For Turkey Recipe

Name: Stuffing For Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. dry bread, toasted; 5 stalks celery; 1/4 c. onion, chopped; 1/8 tsp. pepper; 1/2 tsp. poultry seasoning; 1/4 c. melted butter; 1 can cream of mushroom soup

Stuffing For Turkey – a delicious recipe with bread, stalks celery, onion, pepper, poultry seasoning, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 c. dry bread, toasted
5 stalks celery
1/4 c. onion, chopped
1/8 tsp. pepper
1/2 tsp. poultry seasoning
1/4 c. melted butter
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Meat & Poultry

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Stuffing For Turkey

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