How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffing.....Bacon-Pecan Stuffing?

You need 13 ingredients. The key ingredients include: 24 ounces cornbread stuffing mix, 1 1/2 cups toasted pecan halves, 5 tablespoons butter or 5 tablespoons margarine, 2 cups chopped onions, and more.

Is Stuffing.....Bacon-Pecan Stuffing suitable as meat & poultry?

Yes, Stuffing.....Bacon-Pecan Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffing.....Bacon-Pecan Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffing.....Bacon-Pecan Stuffing Recipe

Name: Stuffing.....Bacon-Pecan Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 24 ounces cornbread stuffing mix; 1 1/2 cups toasted pecan halves; 5 tablespoons butter or 5 tablespoons margarine; 2 cups chopped onions; 2 cups chopped celery; 6 ounces sliced Canadian bacon; 2 1/2 cups chicken broth; 1/2 cup water; 3/4 teaspoon freshly ground pepper; 1/2 teaspoon dried sage; 1/2 teaspoon dried thyme; 1/4 teaspoon dried marjoram; 1/2 teaspoon dried rosemary

Stuffing.....Bacon-Pecan Stuffing – a delicious recipe with stuffing mix, pecan halves, butter, onions, celery, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stuffing.....Bacon-Pecan Stuffing

How did you like this recipe?

Frequently Asked Questions