stuffed pork loin

1. 1

   preheat oven to 450 (drop heat to 350 when u put loin in to bake

2. 2

   butterfly pork loin and season with ur favorite seasoning.

3. 3

   I use lawrys season salt garlic salt and pepper

4. 4

   make stuffing as directed on box and add can of chili's.

5. 5

   roll up loin and tie with cooking rope.

6. 6

   I don't use all the stuffing in the loin so I put the rest around the loin in pan to bake.

7. 7

   cook for about 35-45 minutes take out oven cover with foil and let rest for 10-15 minutes

* Per serving · 4 servings · Values may vary.

No additional tips available.