Stuffed Mushrooms

1. 1

   Combine garlic with melted butter and brush all over the mushroom.

2. 2

   Place mushrooms on a baking paper lined tray and place in preheated 180 Celsius oven for 15 minutes.

3. 3

   While mushrooms are in oven combine ricotta with crumbled goat cheese and chives.

4. 4

   Remove mushrooms from oven and place ricotta mixture on the feathery side of mushrooms.

5. 5

   Put back into oven for 15 minutes or until warmed through.

6. 6

   Remove mushrooms and serve.

No additional tips available.