How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiruguacamole And Wild Allium Florettes?

You need 7 ingredients. The key ingredients include: 2 small ripe avocados, 1 teaspoon spirulina, 1 tablespoon good olive oil, 1 pinch salt, and more.

Is Spiruguacamole And Wild Allium Florettes suitable as snacks & appetizers?

Yes, Spiruguacamole And Wild Allium Florettes falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spiruguacamole And Wild Allium Florettes?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spiruguacamole And Wild Allium Florettes Recipe

Name: Spiruguacamole And Wild Allium Florettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small ripe avocados; 1 teaspoon spirulina; 1 tablespoon good olive oil; 1 pinch salt; 1 teaspoon cumin powder; 1 tablespoon lemon juice; 3 leaves of wild garlic (or crushed garlic)

Spiruguacamole And Wild Allium Florettes – a delicious recipe with avocados, spirulina, olive oil, salt, cumin powder, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 small ripe avocados
1 teaspoon spirulina
1 tablespoon good olive oil
1 pinch salt
1 teaspoon cumin powder
1 tablespoon lemon juice
3 leaves of wild garlic (or crushed garlic)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spiruguacamole And Wild Allium Florettes

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