How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Mirlitons?

You need 9 ingredients. The key ingredients include: 4 large mirlitons (also known as chayotes), 3 tablespoons cooking oil, 1/2 cup diced onions, 1/4 cup chopped celery, and more.

Is Stuffed Mirlitons suitable as seafood?

Yes, Stuffed Mirlitons falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stuffed Mirlitons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Mirlitons Recipe

Name: Stuffed Mirlitons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large mirlitons (also known as chayotes); 3 tablespoons cooking oil; 1/2 cup diced onions; 1/4 cup chopped celery; 1 cup shrimp, cooked and chopped, or 1 pound bulk sausage, cooked and drained; 1/2 cup Italian bread crumbs; 1 1/2 teaspoons seasoned salt; 1/8 teaspoon cayenne pepper; 1/2 cup bread crumbs (plain or Italian)

Stuffed Mirlitons – a delicious recipe with mirlitons, cooking oil, onions, celery, shrimp, Italian bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 large mirlitons (also known as chayotes)
3 tablespoons cooking oil
1/2 cup diced onions
1/4 cup chopped celery
1 cup shrimp, cooked and chopped, or 1 pound bulk sausage, cooked and drained
1/2 cup Italian bread crumbs
1 1/2 teaspoons seasoned salt
1/8 teaspoon cayenne pepper
1/2 cup bread crumbs (plain or Italian)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Corn Bread Fish Bake
Tuna Casserole
Hearty Salmon
Tuna Cornbread Pie

Stuffed Mirlitons

How did you like this recipe?

Frequently Asked Questions