Stuffed Meatballs

1. 1

   Mix all the following ingredients together in a bowl: minced beef, chopped onion, garlic, cumin, mixed herbs, salt and pepper, and teaspoon of the beaten egg; mix well.

2. 2

   Take about an eighth of the mixture and squash it flat in your hand.

3. 3

   Now place a chunk of Mozzarella cheese in the centre and bring the mince around it; form into a ball.

4. 4

   Continue until the mixture is finished.

5. 5

   Coat the ball with a little flour.

6. 6

   Fry or bake for about 15 to 20 minutes.

* Per serving · 4 servings · Values may vary.

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