How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Rolls ?

You need 7 ingredients. The key ingredients include: 1 head cabbage cooked enough to soften the leaves, 1 1.2 lb lean ground beef, 1 onion finely chopped, 2 stalks celery finely chopped, and more.

Is Cabbage Rolls suitable as meat & poultry?

Yes, Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Rolls ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Rolls Recipe

Name: Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage cooked enough to soften the leaves; 1 1.2 lb lean ground beef; 1 onion finely chopped; 2 stalks celery finely chopped; 3 cps cooked rice; 3 qts chicken stock or bullion or; 2 cans stewed tomatoes and a jar of V-8

Cabbage Rolls – a delicious recipe with cabbage, lean ground beef, onion, stalks celery, rice, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 head cabbage cooked enough to soften the leaves
1 1.2 lb lean ground beef
1 onion finely chopped
2 stalks celery finely chopped
3 cps cooked rice
3 qts chicken stock or bullion or
2 cans stewed tomatoes and a jar of V-8

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
511 kcal
Category
Meat & Poultry

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Cabbage Rolls

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