How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Meat Loaf?

You need 12 ingredients. The key ingredients include: 2 (3 oz.) cans mushrooms (reserve broth), 1/2 c. minced onions, 1/4 c. butter, 4 c. softened bread crumbs, and more.

Is Stuffed Meat Loaf suitable as soups & stews?

Yes, Stuffed Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Meat Loaf Recipe

Name: Stuffed Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) cans mushrooms (reserve broth); 1/2 c. minced onions; 1/4 c. butter; 4 c. softened bread crumbs; 1/4 tsp. powdered thyme; 2 1/2 lb. ground chuck; 2 eggs, slightly beaten; 1 1/2 tsp. salt; 1/8 tsp. pepper; 1/3 c. catsup; 1/2 c. mushroom broth; 1/4 c. minced parsley

Stuffed Meat Loaf

Eats Now Editorial Team · 214 kcal · Soups & Stews

Stuffed Meat Loaf – a delicious recipe with mushrooms, onions, butter, bread crumbs, powdered thyme, ground chuck. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Stuffed Meat Loaf

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