How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Manicotti?

You need 11 ingredients. The key ingredients include: 1 lb. mild pork sausage or hamburger will do, 2 (15 oz.) cans Italian tomato sauce, 1 (6 oz.) can tomato paste, 1/4 c. water, and more.

Is Stuffed Manicotti suitable as meat & poultry?

Yes, Stuffed Manicotti falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Manicotti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Manicotti Recipe

Name: Stuffed Manicotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. mild pork sausage or hamburger will do; 2 (15 oz.) cans Italian tomato sauce; 1 (6 oz.) can tomato paste; 1/4 c. water; 1/2 Tbsp. packed brown sugar; 1 (15 oz.) carton Ricotta cheese; 3 c. shredded Mozzarella cheese; 1 egg; 1 tsp. parsley flakes; 12 manicotti noodles, cooked, rinsed and drained; grated Parmesan cheese

Stuffed Manicotti – a delicious recipe with pork sausage, tomato sauce, tomato paste, water, brown sugar, Ricotta cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stuffed Manicotti

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