How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Flounder?

You need 9 ingredients. The key ingredients include: 1 whole flounder (10 oz.), 1/2 c. crabmeat, 1/2 c. baby shrimp, 2 Tbsp. chopped celery, and more.

Is Stuffed Flounder suitable as seafood?

Yes, Stuffed Flounder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stuffed Flounder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Flounder Recipe

Name: Stuffed Flounder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole flounder (10 oz.); 1/2 c. crabmeat; 1/2 c. baby shrimp; 2 Tbsp. chopped celery; 1 Tbsp. chopped onion; 1 tsp. lemon juice; 1 Tbsp. melted butter; 1 Tbsp. fish stock; salt and pepper to taste

Stuffed Flounder – a delicious recipe with flounder, crabmeat, baby shrimp, celery, onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 whole flounder (10 oz.)
1/2 c. crabmeat
1/2 c. baby shrimp
2 Tbsp. chopped celery
1 Tbsp. chopped onion
1 tsp. lemon juice
1 Tbsp. melted butter
1 Tbsp. fish stock
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
58 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fish Sliders On Cornbread Rounds With Red Pepper Mayonnaise
Seared Scallops With Lemony Sweet Pea Relish
Garlic-Marinated Shrimp With Chimichurri Sauce
Honey Shrimp Skewers

Stuffed Flounder

How did you like this recipe?

Frequently Asked Questions