How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Cabbage Rolls?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef, 1/2 c. sour cream, 1 clove garlic, crushed, 1/2 tsp. rosemary, and more.

Is Stuffed Cabbage Rolls suitable as meat & poultry?

Yes, Stuffed Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Cabbage Rolls Recipe

Name: Stuffed Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1/2 c. sour cream; 1 clove garlic, crushed; 1/2 tsp. rosemary; 3/4 c. quick rolled oats (uncooked); 1 1/2 tsp. salt; 1/2 tsp. pepper; 1/2 tsp. marjoram

Stuffed Cabbage Rolls – a delicious recipe with ground beef, sour cream, clove garlic, rosemary, rolled oats, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1/2 c. sour cream
1 clove garlic, crushed
1/2 tsp. rosemary
3/4 c. quick rolled oats (uncooked)
1 1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. marjoram

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
811 kcal
Category
Meat & Poultry

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Stuffed Cabbage Rolls

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