How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Cabbage Casserole?

You need 6 ingredients. The key ingredients include: 1 to 1 1/2 lb. ground meat, cooked and drained, 1 head cabbage, chopped, 1 envelope Lipton onion soup mix, 1/2 to 3/4 c. raw rice, and more.

Is Stuffed Cabbage Casserole suitable as soups & stews?

Yes, Stuffed Cabbage Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Cabbage Casserole Recipe

Name: Stuffed Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. ground meat, cooked and drained; 1 head cabbage, chopped; 1 envelope Lipton onion soup mix; 1/2 to 3/4 c. raw rice; 1 can tomato soup; 1 (15 oz.) can tomato sauce

Stuffed Cabbage Casserole – a delicious recipe with ground meat, cabbage, onion soup, rice, tomato soup, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 1 1/2 lb. ground meat, cooked and drained
1 head cabbage, chopped
1 envelope Lipton onion soup mix
1/2 to 3/4 c. raw rice
1 can tomato soup
1 (15 oz.) can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Soups & Stews

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Stuffed Cabbage Casserole

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