Try this homemade Stuffed Cabbage Casserole recipe the whole family will love. Made with ground meat, cabbage, onion soup and rice. Easy step-by-step in…
This Stuffed Cabbage Casserole relies on simple, everyday ingredients such as head cabbage, chopped, to 3/4 c. raw rice, tomato soup and (15 oz.) can tomato sauce. It comes together quickly and makes 4 servings, at about 78 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026